1. Jiaozi, or Chinese dumplings, are a traditional Chinese food, especially essential during holidays in northern China. These dumplings have become one of the most widely loved foods in China.
2. Dumplings are a significant part of Chinese New Year celebrations. Since their shape resembles ancient Chinese gold or silver ingots, they symbolize wealth. Traditionally, family members gather to make dumplings together on New Year's Eve. They might hide a coin in one of the dumplings, with the person who finds it believed to have good fortune in the coming year.
3. Chinese dumplings are also popular during other Chinese holidays or festivals, making them an integral part of Chinese culture and tradition.
4. Chinese dumplings are not only delicious but also versatile. You can create various dumplings with different fillings based on personal taste and the mix of ingredients used.
5. Making dumplings is a true team effort, usually involving all family members. Some people start learning to make dumplings as kids within the family, so most Chinese are familiar with the process.
6. Many foreigners have discovered the appeal of dumplings and show interest in learning to make them. They enjoy participating in the process.
MY SCHOOL DAY
Every day, I go to school at seven o'clock. I have eight lessons each day. From 7:20 to 7:40, we always read English or Chinese. Classes begin at 7:50. Each lesson lasts for forty minutes. At 11:20 a.m., we have finished our morning lessons and proceed to have lunch at that time. We can read newspapers, do our homework, and play on the playground from 12:10 to 12:40 p.m. At 12:50 p.m., we start our afternoon lessons. We go home at 4:50 p.m. Afterward, I will do my homework. This is my typical school day.
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